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Traditional Romanian food on the grill

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Laura Flore
Laura Flore
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Recipe Information

Recipe Available
Video-Specific Recipe

Bulz

Cultural Context

Bulz is a traditional Romanian dish that showcases the country's love for cornmeal, often served during festive occasions and family gatherings. It reflects the rustic roots of Romanian cuisine, where simple ingredients are transformed into hearty meals. Today, variations exist across different regions, with some incorporating various cheeses or meats, making it a beloved comfort food.

RomanianROmain
45 min
medium
4 servings
Servings4
2 cups cornmeal
4 cups water
1 teaspoon salt
1 cup cheese
2 tablespoons butter
1/2 cup sour cream
1 lb smoked meat

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheese

🥗Healthier: feta cheese

💰Cheaper: ricotta

Feta provides a similar tangy flavor with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats and flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt is lower in fat and adds creaminess.

smoked meat

🥗Healthier: grilled chicken

💰Cheaper: cooked sausage

Grilled chicken is leaner while still flavorful.

1

Bring water to a boil in a large pot and add salt.

2

Gradually whisk in cornmeal to avoid lumps.

3

Reduce heat and cook, stirring constantly, until thickened, about 10-15 minutes.

4

Remove from heat and stir in butter until melted.

5

Transfer the polenta to a greased baking dish and smooth the top.

6

Allow to cool slightly, then create small wells in the polenta.

7

Fill each well with cheese and smoked meat.

8

Bake in a preheated oven until cheese is melted and bubbly, about 15-20 minutes.

9

Remove from oven and let cool for a few minutes.

10

Serve hot, topped with sour cream and fresh herbs.

Cooking Techniques

boilingstirringbaking

Equipment Needed

large potwhiskbaking dishspatula

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

dairy

Also Known As

Mămăligă cu brânzăPolenta with cheese

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