Mint Tea / Mint Recipes / Beverage Recipes / Tea recipes / Dinner Recipes / Milk Recipes 1597
Recipe Information
Mint Tea
Cultural Context
Mint tea, particularly popular in Morocco, is a symbol of hospitality and tradition, often served during gatherings and celebrations. The drink is a blend of green tea, fresh mint, and sugar, creating a refreshing and aromatic experience. In recent years, mint tea has gained popularity worldwide, with various adaptations emerging in different cultures, making it a beloved beverage beyond its North African roots.
fresh mint leaves
🥗Healthier: dried mint
💰Cheaper: spearmint
Dried mint is more accessible and has a longer shelf life.
sugar
🥗Healthier: honey
💰Cheaper: agave syrup
Honey adds natural sweetness with unique flavor.
Take four cups of water in a pan and boil.
Put in the pieces of 30 g of fresh mint leaves and let it boil for 6 to 7 minutes.
Put in two and a half spoons of tea leaves and mix well.
Let the mixture boil for 7 minutes.
Pour in a cup of milk and mix.
Let the mixture boil for 5 more minutes while stirring.
Take off the flame and pass the tea through a sieve and serve into the cups.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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