Lemongrass Chicken Rice Paper Rolls

rice paper

💰Cheaper: lettuce leaves

Lettuce provides a low-carb alternative for wrapping.

chicken breast

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is plant-based and lower in calories.

peanut sauce

🥗Healthier: sunflower seed butter

💰Cheaper: soy sauce

Sunflower seed butter offers a nut-free option.

Mix marinade ingredients, then coat chicken. Set aside for 15 minutes while you prep everything else.

Heat oil in a non-stick pan on high heat until very hot, cook chicken for 3 minutes stirring constantly until golden, then spread on a plate to cool.

Dip rice paper in water for 2 seconds, then place on a cutting board.

Sprinkle the middle with coriander leaves, then add a portion of chicken, top with cabbages, carrot, mint leaves, and then weigh it all down with a bundle of noodles.

Fold the bottom over the filling, fold the sides in, then firmly roll up.

Serve with dipping sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens