Golfeados Venezolanos

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

cheese

🥗Healthier: ricotta

💰Cheaper: cream cheese

Ricotta offers a lighter option while maintaining creaminess.

coconut flakes

🥗Healthier: toasted almonds

💰Cheaper: dried shredded coconut

Toasted almonds add crunch without the cost.

Measure 500 grams of flour and add 10 grams of instant yeast.

Warm 500 ml of milk and mix it with the flour.

Add 1 egg, sugar, and salt to the mixture.

Incorporate butter to create a soft dough.

Prepare a syrup with brown sugar and vanilla extract.

Spread the syrup over the rolled dough.

Sprinkle cinnamon, brown sugar, and anise seeds on top.

Add 100 grams of fresh cheese to the mixture.

Roll the dough and cut into pieces, ensuring they are not too close together.

Let the pieces rise for about 1 hour until doubled in size.

Brush the pieces with an egg wash for moisture.

Sprinkle remaining cheese on top before baking.

Bake in the oven for 20 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens