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Multigrain bread with grilled halloumi sandwich 🇨🇾 #cyprus #nuwanchef #subscribe #like #tranding

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Recipe Information

Recipe Available
Video-Specific Recipe

Grilled Halloumi Sandwich

Cultural Context

Originating from Cyprus, the grilled halloumi sandwich showcases the island's love for its signature cheese, halloumi, made from sheep's milk. This dish reflects the Mediterranean lifestyle, emphasizing fresh ingredients and simple preparation. Today, it has gained popularity worldwide as a delicious vegetarian option, often found in cafes and restaurants.

CypriotCYmain
15 min
easy
2 servings
Servings4
8 oz halloumi cheese
4 slices multigrain bread
2 tablespoons olive oil
2 medium tomatoes
1 cup cucumber
1 cup lettuce
1/2 medium red onion
2 tablespoons lemon juice
1 teaspoon oregano
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

halloumi cheese

🥗Healthier: grilled tofu

💰Cheaper: feta cheese

Tofu is lower in calories and can mimic the texture of halloumi.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is often more affordable.

1

Prepare the pesto mayo.

2

Slice halloumi cheese into thick pieces.

3

Grill halloumi until golden brown.

4

Toast the multigrain bread.

5

Slice the tomatoes.

6

Assemble the sandwich with grilled halloumi, pesto mayo, and tomatoes.

Cooking Techniques

grillingtoasting

Equipment Needed

grillgrill panknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairygluten

Also Known As

Halloumi ToastieCypriot Halloumi Sandwich

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