Forget All Recipes❗The Easiest Way To Make Pastry Borek with Filo 😍 Easy Pastry Recipe

ground meat

🥗Healthier: lentils

💰Cheaper: chopped mushrooms

Lentils provide protein with fewer calories.

phyllo dough

🥗Healthier: whole wheat pastry dough

💰Cheaper: store-bought puff pastry

Whole wheat adds fiber, while puff pastry is often more accessible.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

cheese

🥗Healthier: tofu

💰Cheaper: ricotta

Tofu mimics texture while being lower in fat.

Melt 125 g of butter.

Add 0.5 cups of sunflower oil.

Shred 250 g of feta cheese.

Chop a bunch of parsley.

Take 2 sheets of phyllo dough and cover them to prevent drying.

Spread out 2 sheets of dough and brush with 1.5 tablespoons of oil.

Add cheese filling along the short edge of the dough.

Roll the dough over the filling, not too tight and not too loose.

Place the rolled dough in an oiled tray.

Oil the tops of the rolled dough.

Cut with a sharp knife.

Preheat the oven to 200°C.

Bake for 5 minutes, then reduce temperature to 180°C without opening the oven's door.

Bake for an additional 30-35 minutes until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens