Comida salvadoreña callejera

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork can be less expensive.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain buns offer more fiber, while white bread can be a budget-friendly option.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is lower in calories and adds creaminess.

sliced avocado

🥗Healthier: sliced cucumber

💰Cheaper: sliced pickles

Cucumber adds crunch with fewer calories, while pickles are more economical.

Mix ground beef with finely chopped onion, minced garlic, and diced bell pepper in a bowl.

Add chopped cilantro, lime juice, salt, and black pepper to the meat mixture; combine well.

Form the mixture into patties, ensuring they are evenly shaped.

Preheat the grill or skillet over medium-high heat.

Cook the patties on the grill or skillet for 4-5 minutes on each side, until cooked through.

Toast the burger buns on the grill or in a pan until golden brown, about 1-2 minutes.

Spread mayonnaise on the bottom half of each bun.

Place the cooked patty on the bun, followed by ketchup and mustard to taste.

Layer sliced tomatoes and avocado on top of the patty.

Add pickled jalapeños for extra flavor, if desired.

Cover with the top half of the bun and serve immediately.

Cooking Techniques

Spice Level: