This Buttermilk Pie Is the Secret Weapon of Southern Grandmas

buttermilk

🥗Healthier: low-fat buttermilk

💰Cheaper: milk with vinegar

Lower calorie option or a budget-friendly substitute.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Healthier fat option or a more affordable alternative.

Preheat the oven.

In a mixing bowl, combine sugar and melted butter until well blended.

Add eggs one at a time, mixing thoroughly after each addition.

Stir in buttermilk and vanilla extract until smooth.

In a separate bowl, whisk together flour and salt.

Gradually add the dry mixture to the wet ingredients, stirring until just combined.

Pour the mixture into the prepared pie crust.

Bake until golden brown and the center is set.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens