Como hacer pizzas caseras a la leña paso por paso por Kenna Soqui
Recipe Information
Pizza
Cultural Context
Originating from Italy, pizza has become a beloved dish worldwide, with Mexico embracing its own unique variations. In Mexican culture, pizza often features local ingredients like chorizo and jalapeños, reflecting regional flavors. Today, pizza is a staple in many households, enjoyed in various styles and toppings across the globe.
Mezclar 3 kilos de harina con 4 cucharadas de levadura, sal y azúcar.
Agregar 1 taza de aceite de oliva y suficiente agua para formar una masa.
Dejar reposar la masa hasta que empiece a hacer burbujas, aproximadamente 15 minutos.
Amasar la masa hasta que esté suave y elástica.
Dividir la masa en bolas grandes.
Precalentar el horno a 450°F (232°C).
Estirar cada bola de masa en forma de pizza.
Agregar salsa de tomate, queso, pepperoni, cebolla y pimientos a la pizza.
Hornear las pizzas en el horno precalentado hasta que estén doradas, aproximadamente 10-15 minutos.
Equipment Needed
Dietary
Allergens
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