How to Make Kachumbali

cilantro

🥗Healthier: parsley

💰Cheaper: dill

Parsley is more accessible and offers a similar fresh flavor.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity and flavor.

Chop tomatoes, onions, green peppers, and cucumbers into small pieces.

Grate carrots and add to the chopped vegetables.

Finely chop cilantro and mix it in with the other ingredients.

Squeeze lime juice over the mixture to add acidity.

Season with salt and black pepper to taste.

Toss everything together until well combined.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary