How to Cook Soft Beef Tacos

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

taco seasoning

🥗Healthier: homemade spice blend

💰Cheaper: individual spices

Homemade blends can reduce sodium and cost.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers a healthier option with similar creaminess.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is dairy-free and adds a cheesy flavor.

Brown ground beef in a skillet, breaking it up until it's well-cooked.

Add fiesta fajita seasoning to the beef and continue cooking, stirring occasionally.

Heat a small amount of oil in the skillet for frying the tortillas.

Fry tortillas in the hot oil for 3-5 seconds on each side until soft, being careful not to let them get hard.

Place fried tortillas on paper towels to absorb excess oil.

Prepare refried beans by heating them up and thinning with a little water if necessary.

Assemble the tacos starting with a layer of refried beans, followed by ground beef, lettuce, tomato, onion, avocado, and cheese.

Top each taco with salsa kamada before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens