Mix Vegetable Soup Recipe By ijaz Ansari | سبزی کا سوپ بنانے کا طریقہ | Simple And Easy Soup |
Recipe Information
Mix Vegetable Soup
Cultural Context
Mix Vegetable Soup has roots in various culinary traditions around the world, often made to utilize seasonal produce and reduce waste. This comforting dish is a staple in many households, celebrated for its versatility and nourishing qualities. Today, it is enjoyed globally, with variations that reflect local ingredients and preferences.
vegetable broth
🥗Healthier: homemade vegetable stock
💰Cheaper: water + seasoning
Homemade stock is lower in sodium and more flavorful.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil has a higher smoke point and is healthier.
heavy cream
🥗Healthier: coconut milk
💰Cheaper: milk
Coconut milk adds creaminess with fewer calories.
fresh parsley
🥗Healthier: spinach
💰Cheaper: dried herbs
Spinach provides nutrients and is often more affordable.
Heat 3-4 tablespoons of olive oil in a large pot over medium heat.
Add 4-5 crushed garlic cloves and sauté until golden, being careful not to burn it.
Add 2 tablespoons of chopped onion and sauté until translucent.
Add 4-5 tablespoons of diced carrots and any other vegetables you have, cooking on high heat to keep them crispy.
Pour in 1-2 cups of water and bring to a boil, cooking for 8-10 minutes.
Mix 2 tablespoons of cornflour with water and add to the soup to thicken it.
Season with 1 tablespoon of chopped green chili, 1 teaspoon of salt, 1 teaspoon of black pepper, and 1 teaspoon of chili flakes.
Optionally add 1 teaspoon of chicken powder for flavor, then stir well.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Also Known As
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