PALMERAS RELLENAS DE KINDER BUENO, 100% CASERAS, con Mambo!!!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

dark chocolate

🥗Healthier: cacao nibs

💰Cheaper: semi-sweet chocolate chips

Cacao nibs provide a richer flavor with less sugar.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

puff pastry

🥗Healthier: whole wheat pastry

💰Cheaper: homemade dough

Homemade dough can be more economical.

Preheat the oven to 400°F (200°C).

Roll out the puff pastry on a floured surface to a rectangle.

Spread softened butter evenly over the pastry.

Sprinkle sugar and a pinch of salt over the buttered pastry.

Fold the pastry into thirds, then roll out again to a rectangle.

Cut the pastry into strips and twist them into palm shapes.

Place the shaped palmers on a baking sheet lined with parchment paper.

Bake for 15-20 minutes until golden brown and puffed.

While baking, prepare the cream by whipping heavy cream with vanilla extract and powdered sugar until peaks form.

Melt dark chocolate in a double boiler or microwave until smooth.

Once the palmers are baked, let them cool slightly before drizzling with melted chocolate.

Serve the palmers with whipped cream on the side for dipping.

Cooking Techniques

Spice Level:

Allergens