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Tender Pork Tenderloin in the Instant Pot! | EASY Instant Pot Ideas

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Chef Abbie Gellman
Chef Abbie Gellman
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Recipe Information

Recipe Available
Video-Specific Recipe

Pork Tenderloin

Cultural Context

Pork tenderloin is a popular dish in American cuisine, often served during family dinners and special occasions.

AmericanUSmain
40 min
medium
4 servings
Servings4
1 pound pork tenderloin
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
1 tablespoon extra-virgin olive oil
1 cup vegetable stock
1

Season the pork tenderloin with kosher salt and ground black pepper.

2

Heat half of the olive oil in the Instant Pot on the sauté setting.

3

Add the pork tenderloin and sear on all sides until browned.

4

Remove the pork and add the vegetable stock to the pot, scraping up any browned bits.

5

Return the pork to the pot and seal the lid.

6

Cook on high pressure for 5-7 minutes, then allow for natural release.

7

Shred the pork with two forks or slice it.

Equipment Needed

Instant Pot

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freedairy-freenut-free

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