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HOW TO MAKE TURTLE SOUP!!!!!

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Turtle Bryan
Turtle Bryan
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Recipe Information

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Video-Specific Recipe

Snapping Turtle Soup

Cultural Context

Snapping Turtle Soup has its roots in the culinary traditions of the Southern United States, where it was once a staple among local communities. The dish is often associated with hunting and foraging, reflecting a deep connection to the land and its resources. Today, while less common, it remains a delicacy in some regions, celebrated for its rich, gamey flavor and hearty texture.

AmericanUSmain
180 min
hard
4 servings
Servings4
4 cups water
1 teaspoon seasoned pepper
1 teaspoon garlic powder
1 teaspoon oregano leaves
2 lbs snapping turtle

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

1

Get a watermelon bowl.

2

Pour water into the watermelon bowl.

3

Add seasoned pepper to the water.

4

Add garlic powder to the mixture.

5

Add oregano leaves to the mixture.

6

Mix the ingredients with a fork.

7

Prepare the turtle (named Jeffrey) for cooking.

8

Stuff the turtle into the mixture.

9

Mix the turtle into the soup.

10

Add a jelly bean for pizzazz.

Cooking Techniques

simmeringsautéing

Equipment Needed

large potstrainer

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkshellfish

Also Known As

Turtle Soup

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