Fall-Off The Curry Chicken Feet Recipe//Jamaican Curried Chicken Foot//How to Cook Chicken Foot

chicken feet

💰Cheaper: chicken wings

Chicken wings are more accessible and less intimidating for some cooks.

curry powder

💰Cheaper: turmeric + cumin

Turmeric and cumin can create a similar flavor profile at a lower cost.

scotch bonnet pepper

💰Cheaper: jalapeño

Jalapeños provide heat but are milder and more widely available.

chicken broth

💰Cheaper: water + bouillon cubes

This combination offers a budget-friendly alternative without sacrificing flavor.

Remove the nails from the chicken feet and chop them into smaller pieces.

Wash the chicken feet with vinegar.

Season the chicken feet with chosen spices, excluding paprika, and let them marinate for at least 30 minutes.

Add a little vegetable oil to a pot and heat it.

Add curry powder and toast it for about a minute.

Add the marinated chicken feet to the pot and stir well to coat them with the curry.

Cover the pot and allow the chicken feet to sweat.

Boil water in a separate pot to use for cooking the chicken feet until tender.

Once the chicken feet are tender, add the broad bean and any remaining seasonings.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary