I Combine Milk With Flour & Made This Soft Steam Bread Recipe | Milk Steam Bread Recipe

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is lactose-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

Combine warm milk and sugar in a bowl until dissolved.

Sprinkle yeast over the mixture and let it sit for 5 minutes.

In a large mixing bowl, combine flour and salt.

Add the yeast mixture and oil to the flour.

Mix well to make a dough.

Rub some oil on the dough and let it rise for 40 minutes.

Cut the dough and shape it into balls.

Grease a strainer with oil and place the dough balls inside.

Bring water to a boil and cover the lid with a cloth.

Steam for 15 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens