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The Best BBQ Dishes | MasterChef Canada | MasterChef World

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Recipe Information

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Video-Specific Recipe

BBQ Ribs

Cultural Context

BBQ ribs are a staple of American cuisine, particularly popular in the southern United States. They are often associated with summer cookouts and family gatherings, where grilling is a favored cooking method. The dish showcases regional variations in barbecue sauce, reflecting local tastes and traditions.

AmericanUSmain
120 min
medium
4 servings
Servings4
0 cups Caprese salad ingredients
8 oz Burrata cheese
4 oz Bergamo ham
1 cup Smoked tomatoes
2 cups Fresh tomatoes
2 tablespoons Garlic oil
1/4 cup Balsamic reduction
1 cup Caramelized fennel
4 slices Rye toast
1/4 cup Pine nuts

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pork ribs

🥗Healthier: chicken ribs

💰Cheaper: pork shoulder

Chicken ribs are lower in fat, while pork shoulder is more affordable.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup

Homemade sauce can be healthier with less sugar, while ketchup is budget-friendly.

1

Plan a five-course tasting menu as a group in 15 minutes.

2

Each cook is responsible for one course, with a focus on cohesion.

3

Decide on salad as the first course.

4

Prepare a Caprese salad with a pine nut piccata and balsamic reduction.

5

Smoke and roast some tomatoes in garlic oil, while keeping some fresh for balance.

6

Shape the Bergamo ham in a muffin tin and dehydrate it in the oven for a flaky texture.

7

Use gold flake to enhance the presentation of the dish.

8

Plate the salad with attention to color and detail before serving.

Cooking Techniques

grillingbasting

Equipment Needed

mixing bowlserving platterknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freenut-free

Also Known As

Barbecue RibsGrilled Ribs

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