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Creamy Nutella Tiramisu | Easy No Bake Summer Dessert 😋

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Nutella Tiramisu

Cultural Context

Tiramisu, a classic Italian dessert, traditionally combines coffee-soaked ladyfingers with a rich mascarpone mixture. The Nutella variation adds a delightful chocolate-hazelnut twist, making it a favorite for those who love this iconic spread. This modern adaptation has gained popularity worldwide, appealing to both traditionalists and chocolate lovers alike.

ItalianITdessert
240 min
medium
8 servings
Servings4
450 g mascarpone
250 g Nutella
2 Tbsp. cocoa powder
180 ml whipping cream
350 g ladyfingers
250 ml whipping cream
100 g powdered sugar

Nutella

🥗Healthier: almond butter

💰Cheaper: chocolate spread

Almond butter is lower in sugar and calories, while chocolate spread is often less expensive.

mascarpone cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess, and cream cheese is more widely available.

ladyfinger cookies

🥗Healthier: homemade sponge cake

💰Cheaper: vanilla wafers

Homemade sponge cake can be healthier and cheaper than store-bought ladyfingers.

heavy cream

🥗Healthier: coconut cream

💰Cheaper: whipping cream

Coconut cream is dairy-free and lower in calories, while whipping cream is often less expensive.

1

Combine 450 g mascarpone and 250 g Nutella in a bowl.

2

Whip 180 ml whipping cream until stiff peaks form and fold it into the mascarpone and Nutella mixture.

3

Dip 350 g ladyfingers in milk briefly and layer them in a dish.

4

Spread half of the Nutella mascarpone mixture over the ladyfingers.

5

Repeat with another layer of dipped ladyfingers and the remaining Nutella mixture.

6

Dust the top with 2 Tbsp. cocoa powder.

7

Refrigerate for 4 hours before serving.

Cooking Techniques

mixingwhippinglayeringchilling

Equipment Needed

mixing bowlwhiskserving dishrefrigerator

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairynuts

Also Known As

Tiramisu al Nutella
Local Name: Tiramisù alla Nutella

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