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🥩🍖Barbacoa Beef Mexican 🇲🇽 Food Slow Cooked BBQ 🥩🍖 | Simple and Delicious Recipes 😋😋

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Barbacoa Beef

Cultural Context

Barbacoa has its roots in pre-Columbian Mexico, traditionally made with lamb or goat, slow-cooked in a pit. It symbolizes communal gatherings and celebrations, often served at special occasions like weddings and holidays. Today, barbacoa beef has become a popular variation, enjoyed in tacos and burritos across Mexico and the United States, embodying the rich flavors of Mexican cuisine.

MexicanMXmain
480 min
medium
6 servings
Servings4
3 lb chuck roast
Salt and freshly ground black pepper
2 Tbsp vegetable oil
1 1/4 cups beef broth, divided
3 - 4 chipotle chilies in adobo
6 garlic cloves
1 1/2 Tbsp ground cumin
1 Tbsp dried oregano
1/4 tsp ground cloves
3 bay leaves
1/4 cup fresh lime juice

beef chuck

🥗Healthier: pork shoulder

💰Cheaper: brisket

Pork shoulder is often less expensive and still flavorful.

chipotle peppers

🥗Healthier: smoked paprika

💰Cheaper: canned jalapeños

Smoked paprika provides a similar smoky flavor.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with bouillon

Vegetable broth is lower in calories and can be homemade.

banana leaves

🥗Healthier: parchment paper

💰Cheaper: aluminum foil

Parchment paper works well for wrapping and cooking.

1

Cut roast into 6 portions while removing any large pieces of fat.

2

Heat 1 Tbsp vegetable oil in a Dutch oven.

3

Dab roast dry with paper towels, season with salt and pepper, add pieces of beef to Dutch oven and sear on all sides until brown.

4

Using a food processor, pulse together chipotle chilies, garlic, 1/4 cup beef broth until well pureed.

5

Whisk together remaining beef broth with chipotle mixture, cumin, oregano, and cloves.

6

Pour mixture over beef in slow cooker. Place bay leaves between beef portions.

7

Cover and cook on low heat 3 to 4 hours.

8

Remove the beef from Dutch oven, leaving the broth in Dutch oven, shred beef using two forks.

9

Stir in lime juice into broth and return the shredded beef to Dutch oven and cook on low 30 minutes.

10

Serve beef with your tortillas.

Cooking Techniques

sautéingsearingbraisingshredding

Equipment Needed

Dutch ovenslow cookerfood processorpaper towels

Spice Level:

🌶️🌶️🌶️

Also Known As

Barbacoa de ResMexican Barbacoa
Local Name: Barbacoa de res

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