FOCACCIA AL ROSMARINO - Ricetta Facile [ITA]

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour is more nutritious.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier; canola oil is more budget-friendly.

In a large bowl, mix the flour, dry yeast, sugar, and salt together.

Gradually add the water and olive oil, mixing until a dough forms.

Knead the dough until smooth and elastic.

Let the dough rise in a warm place until doubled in size.

Preheat the oven.

Shape the dough into a flat round on a baking sheet.

Dimple the surface and sprinkle with rosemary and additional olive oil.

Bake until golden brown.

Cooking Techniques

Spice Level:

Dietary

Allergens