How to make buttermilk ranch dressing

In a mixing bowl, combine the buttermilk, mayonnaise, and sour cream.

Add the garlic powder, onion powder, dried dill, salt, and black pepper to the bowl.

Stir the mixture until all ingredients are well combined and smooth.

Add the lemon juice and mix again to incorporate.

Taste the dressing and adjust seasoning if necessary, adding more salt or pepper to taste.

Cover the bowl with plastic wrap or transfer the dressing to a jar with a lid.

Refrigerate for at least 30 minutes to allow the flavors to meld.

Serve the dressing over salads, as a dip, or as a condiment.

Equipment Needed

Spice Level:

Dietary