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Buttermilk Ranch Dressing (& Dip)

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Recipe Information

Recipe Available
Video-Specific Recipe

Buttermilk Ranch Dressing

Cultural Context

Buttermilk ranch dressing is a popular American condiment often used in salads and as a dip for vegetables.

AmericanUSother
10 min
easy
8 servings
Servings4
⅔ cup mayonnaise
⅔ cup sour cream
1 teaspoon dried chives
1 teaspoon dried dill
1 teaspoon dried parsley
¾ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon black pepper
⅛ teaspoon salt
1

In a mixing bowl, combine the buttermilk, mayonnaise, and sour cream.

2

Add the garlic powder, onion powder, dried dill, salt, and black pepper to the bowl.

3

Stir the mixture until all ingredients are well combined and smooth.

4

Add the lemon juice and mix again to incorporate.

5

Taste the dressing and adjust seasoning if necessary, adding more salt or pepper to taste.

6

Cover the bowl with plastic wrap or transfer the dressing to a jar with a lid.

7

Refrigerate for at least 30 minutes to allow the flavors to meld.

8

Serve the dressing over salads, as a dip, or as a condiment.

Equipment Needed

medium bowlwhisk

Spice Level:

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