How To Make Buttermilk Ranch Dressing

Start by mixing 1 cup of Dukes mayonnaise, 1/2 cup of sour cream, and 1/2 cup of buttermilk until smooth.

Add 1 tablespoon of apple cider vinegar, 1 teaspoon of Worcestershire sauce, 1 teaspoon of garlic powder, and 1 teaspoon of onion powder to the mixture.

Hand tear 1/4 cup of fresh parsley and add it to the bowl.

Add 1/4 cup of fresh dill to the mixture, ensuring not to skimp on the dill for flavor.

Season with 1 teaspoon of salt and 1 teaspoon of pepper, then mix everything together until well combined.

Transfer the dressing to an airtight container.

Let it sit for at least 4 hours to thicken and allow the flavors to meld together.

After 4 hours, check the consistency of the dressing.

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