Weelicious: Reduced Sugar Monster Cookies with Truvia® Sugar Blends

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter offers a healthier fat profile.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate adds antioxidants while chunks can be more economical.

M&M's

🥗Healthier: dried fruit

💰Cheaper: chocolate-covered raisins

Dried fruit provides natural sweetness without added sugars.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour increases fiber content.

Pre-heat oven to 350°F.

Melt butter in microwave and add to large mixing bowl with the Truvía® Baking Blend and Truvía® Brown Sugar Blend.

Add peanut butter, vanilla, and egg. Mix for 2-3 minutes to start dissolving the Truvía® sugar blends.

Add salt, baking soda and oatmeal to the liquid ingredients and mix to form a soft dough.

Stir in the chocolate candies and chocolate chips.

Drop tablespoons of dough on cookie sheet and press to flatten. Bake for 7-8 minutes until the edges are lightly brown.

Cool on pan for 1-2 minutes until cookies set, then transfer to cooling rack.

Cooking Techniques

Spice Level:

Dietary

Allergens