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Preserve apples - Easy applesauce recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Applesauce

AmericanUSside
40 min
easy
4 servings
Servings4
2 kg ripe apples
300 ml water
1 teaspoon cinnamon
1 teaspoon vanilla extract
4 tablespoons sugar
1

Prepare the apples by peeling and coring them.

2

In a pot, combine the prepared apples, water, cinnamon, vanilla extract, and sugar.

3

Cook the mixture over medium heat for about 45 minutes, stirring occasionally, until the apples are soft and the mixture has thickened.

4

Mash the apples to your desired consistency, either smooth or chunky.

Equipment Needed

pot

Spice Level:

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