Easy Applesauce Recipe | Homemade Tasty Applesauce

In a large pot, combine the chopped apples and water.

If desired, add sugar and cinnamon to the pot.

Bring the mixture to a boil over medium heat, stirring occasionally.

Once boiling, reduce the heat to low and cover the pot.

Simmer for about 20-30 minutes, or until the apples are soft.

Remove the pot from heat and stir in the lemon juice.

Use a potato masher or blender to puree the apples to your desired consistency.

Let the applesauce cool before serving or storing.

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