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Dutch Oven Chocolate Cherry Surprise

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Dutch Oven Chocolate Cherry Surprise

Cultural Context

Originating in the United States, Dutch oven desserts like this one have become a cherished tradition for outdoor cooking and family gatherings. The combination of rich chocolate and tart cherries creates a delightful contrast, making it a favorite for potlucks and camping trips. Today, variations abound, with many opting for different fruits or chocolate types, showcasing the dish's versatility.

AmericanUSdessert
45 min
medium
8 servings
Servings4
chocolate cake mix
cherry pie filling
8 oz cream cheese
3 tablespoons sugar
1 egg
1 teaspoon vanilla extract

dark chocolate

🥗Healthier: cacao nibs

💰Cheaper: semi-sweet chocolate chips

Cacao nibs provide a healthier option with less sugar.

all-purpose flour

🥗Healthier: almond flour

💰Cheaper: cake flour

Almond flour adds a nutty flavor while being gluten-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free alternative with a similar texture.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk reduces calories and is lactose-free.

1

Prepare the chocolate cake mix according to the package instructions.

2

Add a can of cherry pie filling to the Dutch oven.

3

In a bowl, combine cream cheese, 3 tablespoons of sugar, 1 egg, and 1 teaspoon of vanilla extract, and beat until smooth.

4

Place 8 coals on the bottom and 16 on the top of the Dutch oven to maintain a temperature of around 350°F.

5

Cook for 45-50 minutes or until the cake is fragrant and done.

6

Remove the coals and let it cool slightly before serving.

Cooking Techniques

mixingbakingfolding

Equipment Needed

12-inch anodized aluminum shallow Dutch oven

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

Chocolate Cherry CobblerCherry Chocolate Delight

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