Bosnian Kebab recipe | Cheese Pie | Bosnian food | Cheese Pie Burek

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner while ground pork is often less expensive.

flatbread

🥗Healthier: whole wheat pita

💰Cheaper: store-bought naan

Whole wheat pita offers more fiber, while naan is often cheaper.

ajvar

🥗Healthier: hummus

💰Cheaper: salsa

Hummus provides a creamy texture, while salsa is a budget-friendly alternative.

ground lamb

🥗Healthier: ground chicken

💰Cheaper: ground beef

Ground chicken is leaner, and ground beef is usually more affordable.

Prepare the meat blend of beef and lamb.

Finely chop the onions and garlic, then mix them with the meat blend.

Season the mixture with salt, pepper, and other spices to taste.

Shape the meat mixture into small sausages (Ćevapi).

Grill the Ćevapi until cooked through and nicely browned.

Serve the Ćevapi with somun (Bosnian flatbread) and optionally with grilled onions.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary