オムそばの作り方☆綺麗に包くコツやパラっとした焼きそばにするコツをご紹介します♪-How to make omelet fried noodles-【料理研究家ゆかり】【たまごソムリエ友加里】

mirin

🥗Healthier: rice vinegar

💰Cheaper: sugar + water

Rice vinegar reduces sugar content while maintaining acidity.

pork

🥗Healthier: chicken

💰Cheaper: tofu

Tofu provides a plant-based protein alternative.

Cook the Chinese noodles according to package instructions.

In a pan, heat salad oil and sauté the pork until cooked.

Add cabbage, bean sprouts, and onion to the pan and stir-fry until vegetables are tender.

Add the cooked noodles to the pan along with Worcestershire sauce, Japanese style soup stock, ketchup, and water. Mix well and cook until heated through.

In another pan, beat the eggs and cook them gently to make a fluffy omelette.

Once the omelette is ready, place the yakisoba mixture on top and fold the omelette over the noodles.

Cooking Techniques

Spice Level:

Dietary

Allergens