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【スタミナ味噌ラーメン】【サッポロ一番】【新発売】サッポロ一番から、また新商品が発売されました。ニンニクと唐辛子のスタミナ味噌ラーメンです。早速いただきます。【Ramen recipe】

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🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
1.3K views👍 16
麺食いゴルファー

Recipe Information

Recipe Available
Video-Specific Recipe

Spicy Clam Noodle Soup

Cultural Context

Originating from coastal regions of Asia, Spicy Clam Noodle Soup is a beloved dish that showcases the bounty of the sea. This comforting soup is often enjoyed during family gatherings and is a staple in many seaside restaurants. Its spicy and savory flavors have made it popular beyond its origins, with variations found in many Asian cuisines, including Japanese and Korean.

AsianJPmain
45 min
medium
4 servings
Servings4
miso
garlic
chili pepper
Sapporo Ichiban ramen

fresh clams

🥗Healthier: mussels

💰Cheaper: canned clams

Canned clams are more affordable and have a longer shelf life.

noodles

🥗Healthier: zucchini noodles

💰Cheaper: instant ramen

Zucchini noodles are lower in carbs, while instant ramen is budget-friendly.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: oyster sauce

Soy sauce is a common substitute with less sodium.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is neutral and less expensive.

1

Prepare Sapporo Ichiban ramen according to package instructions.

2

Add miso, minced garlic, and chili pepper to the ramen broth.

3

Stir well and serve hot.

Cooking Techniques

sautéingsimmeringboiling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

shellfish

Also Known As

Spicy Clam NoodleSpicy Seafood Noodle Soup
Local Name: 辛口アサリのヌードルスープ

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