Roulé de Pain de Mie au Fromage (Astuce en Cuisine) pour Ramadan 2018

puff pastry

🥗Healthier: whole wheat pastry

💰Cheaper: homemade dough

Whole wheat pastry adds fiber while homemade dough can cut costs.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

herbs

🥗Healthier: dried herbs

💰Cheaper: frozen herbs

Dried herbs are lower in calories and frozen herbs can be more affordable.

Prepare the filling by sautéing the chopped mushrooms with crushed garlic and parsley until cooked.

In a bowl, mix the sautéed mushrooms with mozzarella balls, cream, and parmesan (or breadcrumbs).

Take a slice of bread and flatten it, then place some of the filling on one end and roll it up tightly.

Repeat with the remaining bread and filling.

In a separate bowl, beat the eggs and season with salt and pepper.

Dip each rolled bread into the egg mixture, then fry in hot oil until golden brown.

Cooking Techniques

Spice Level:

Allergens