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Beef Bean and Cheese Burrito Recipe - Awesome Mexican Food

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Recipe Information

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Beef Bean and Cheese Burrito

Cultural Context

The beef bean and cheese burrito is a staple of Mexican cuisine, often enjoyed as a quick meal or snack. Burritos originated in the northern regions of Mexico and have become a popular dish across the globe, especially in the United States. They reflect the rich culinary traditions of Mexico, combining flavors and textures in a convenient hand-held format. Today, variations abound, with different fillings and toppings to suit diverse palates.

MexicanMXmain
45 min
medium
6 servings
Servings4
2 pounds beef roast
1 small white onion chopped
3 cloves garlic chopped
16 oz. refried beans
1/2 cup salsa
1 tablespoon taco seasoning
1/2 teaspoon cayenne pepper
1/2 teaspoon white pepper
Flour tortillas burrito size
Grated cheddar or mexican cheese blend
Avocados if you like
Oil for cooking

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack is often less expensive and melts well.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often cheaper.

1

Sautee onion and garlic.

2

Add roast, brown on all sides.

3

Add water to the top of the roast and cover. Simmer for 3 - 4 hours until very tender.

4

Transfer roast into skillet and break apart.

5

Add 3/4 cup broth.

6

Add taco seasoning.

7

Simmer for 10 minutes covered.

8

Add 1/2 cup salsa, mix well.

9

Heat cheese for 1 minute on tortilla in microwave.

10

Fold in meat beans and avocado.

11

Grill on skillet with melted butter.

Cooking Techniques

browningsautéingrolling

Equipment Needed

skilletmicrowave

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Burrito de CarneBurrito de Frijoles
Local Name: burrito de carne, frijoles y queso

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