Woo Can Cook (live) | Gochujang Korean Fried Chicken (Shake Shack Hack), AMA!

flour

🥗Healthier: whole wheat flour

More nutritious alternative.

chicken

🥗Healthier: chicken thighs

💰Cheaper: chicken wings

Thighs are juicier, wings are often cheaper.

Introduce the recipe and explain it involves a gochujang glaze and will be served in a potato bun with kimchi.

Prepare the deep fryer but do not heat it yet to avoid reaching temperature too early.

Bread the chicken in tempura batter.

Deep fry the battered chicken in the prepped deep fryer.

Remove the chicken from the fryer and prepare to glaze it.

Glaze the fried chicken and refry it to achieve a crispy texture.

Use a spoon to peel the skin off ginger for the recipe.

Discuss the types of oil used, mentioning peanut oil for frying and vegetable oil as a cost-effective alternative.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens