Soft & Fluffy Bakery Style Sausage Bread |Hot Dog Bun

sausage

🥗Healthier: turkey sausage

💰Cheaper: ground beef

Turkey sausage reduces fat while ground beef is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast provides a cheesy flavor with fewer calories.

bread dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat dough offers more fiber while store-bought saves time.

onion

🥗Healthier: green onion

💰Cheaper: onion powder

Green onion adds freshness while onion powder is more shelf-stable.

Combine milk, sugar, and dry yeast in a bowl and let it sit until frothy.

In a mixing bowl, combine bread flour and salt.

Add the yeast mixture, egg, and unsalted butter to the flour mixture and knead until smooth.

Let the dough rise until doubled in size.

Roll out the dough and place the sausages and hotdogs on it.

Sprinkle with chopped spring onion and sesame seeds.

Fold the dough over the filling and seal the edges.

Brush the top with the egg and milk glaze.

Bake in a preheated oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens