How to Make Smashed Potatoes #sidedish #potato

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

White vinegar is less expensive and still provides acidity.

fresh parsley

🥗Healthier: fresh spinach

💰Cheaper: dried parsley

Dried parsley is more economical and has a longer shelf life.

fresh cilantro

🥗Healthier: fresh parsley

💰Cheaper: dried cilantro

Dried cilantro is a cost-effective alternative.

Boil the baby potatoes until tender.

Drain the potatoes and let them cool slightly.

Place the potatoes on a baking sheet and gently smash them with a fork or the bottom of a glass.

Drizzle olive oil over the smashed potatoes and season with black pepper, garlic salt, Mrs. Dash, and rosemary.

Bake in the oven until crispy.

Cooking Techniques

Spice Level: