Smashed Potatoes (Baked or Air-Fried)
Recipe Information
Crispy Smashed Potatoes
Cultural Context
Crispy smashed potatoes are a popular side dish in American cuisine, known for their delightful texture and flavor. They are often served alongside grilled meats or as part of a hearty meal. This dish showcases the versatility of potatoes, making them a favorite for both casual dinners and festive gatherings.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil has a higher smoke point and is healthier, while canola oil is more budget-friendly.
potatoes
🥗Healthier: sweet potatoes
💰Cheaper: russet potatoes
Sweet potatoes are more nutritious, while russet potatoes are often cheaper.
Add salt to water.
Boil potatoes until tender.
Drain the potatoes.
Smash each potato using a glass.
Brush with oil.
Sprinkle with salt.
Bake or air fry the smashed potatoes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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