6 MUST TRY RECIPES IN THE COSORI 5.7L PRESSURE COOKER! AD

dried apricots

🥗Healthier: fresh apricots

💰Cheaper: raisins

Raisins provide sweetness at a lower cost.

almonds

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Sunflower seeds are more affordable and nut-free.

Start by adding a little oil to the bottom of the pressure cooker.

Press the sauté button and set it for 10 minutes to preheat.

Add sliced onions to the preheated oil and sauté for 2-3 minutes.

After 2 minutes, add garlic and ginger to the onions.

Add the spices (smoked paprika, turmeric, cumin, cinnamon, hot chili powder) to the mixture.

Pour in the orange juice and chicken stock, and stir well.

Season the chicken with salt and pepper, then add it to the pot.

Add olives, mixed fruit (cranberries and raisins), and chopped carrot to the pot.

Lay the potato wedges over the top and season with a little salt and pepper.

Seal the lid of the pressure cooker and select the pressure cook setting on high for 10 minutes.

Press start to begin cooking; the cooker will preheat before starting the countdown.

Observe the float valve to ensure pressure has built up (do not touch it).

After cooking, choose a method to release the pressure: natural release, quick release, or timed natural release.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens