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Brioche Hamburger Buns Recipe

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Recipe Information

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Video-Specific Recipe

Brioche Hamburger Buns

Cultural Context

Brioche, a rich and tender bread, has its roots in France, often associated with luxury and indulgence. Traditionally served as a breakfast bread or dessert, brioche has evolved to become the perfect base for gourmet hamburgers, adding a touch of elegance to a classic dish. Today, brioche buns are popular in many countries, enhancing the burger experience with their slightly sweet flavor and soft texture.

FrenchFRother
90 min
medium
6 servings
Servings4
1 c. warm water
3 tablespoons warm milk
2 teaspoons instant dry yeast
2 1/2 tablespoons sugar
2 large eggs (divided, one for egg wash)
3 cups bread flour
1/3 cup all-purpose flour
1 1/2 teaspoons salt
2 1/2 tablespoons unsalted butter, softened
sesame seeds (optional)

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber, while bread flour can enhance texture.

1

Activate yeast in warm water with sugar until frothy, about 5-10 minutes.

2

In a large bowl, combine bread flour, all-purpose flour, and salt.

3

Add activated yeast mixture, 1 egg, and warm milk to the flour mixture.

4

Mix until a shaggy dough forms.

5

Knead the dough on a floured surface until smooth, about 10 minutes.

6

Incorporate softened butter gradually while kneading until fully absorbed.

7

Place dough in a greased bowl, cover, and let rise until doubled, about 1-2 hours.

8

Punch down the risen dough and divide into equal portions.

9

Shape each portion into a ball and flatten slightly.

10

Place shaped dough on a baking sheet lined with parchment paper, cover, and let rise again for 30-45 minutes.

11

Preheat oven to 375°F (190°C).

12

Brush tops with remaining egg for egg wash and sprinkle with sesame seeds if desired.

13

Bake until golden brown, about 15-20 minutes.

14

Cool on a wire rack before slicing.

Cooking Techniques

kneadingproofingbaking

Equipment Needed

mixing bowlbaking sheetparchment paperwire rack

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Brioche BunsBurger Buns
Local Name: Brioche Hamburger Buns

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