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Cherry Dump Cake

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WLUK-TV FOX 11
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Recipe Information

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Country Cherry Dump Cake

Cultural Context

Originating from rural America, the Cherry Dump Cake is a beloved dessert known for its simplicity and deliciousness. Traditionally made by layering ingredients in a baking dish, this cake is a favorite for potlucks and family gatherings. The ease of preparation and the delightful combination of cherries and cake mix make it a nostalgic treat for many. Today, variations abound, with different fruit fillings and toppings, but the classic cherry version remains a timeless favorite.

AmericanUSdessert
30 min
easy
6 servings
Servings4
2 cans cherry pie filling
1 box yellow cake mix
1.5 sticks butter

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option.

pecans

🥗Healthier: walnuts

💰Cheaper: almonds

Walnuts are a more affordable nut with similar texture.

1

Spray a 9x13 casserole dish with baking spray.

2

Spread 2 cans of cherry pie filling on the bottom of the casserole dish.

3

Sprinkle 1 box of yellow cake mix evenly over the cherry pie filling without mixing it with eggs.

4

Melt 1.5 sticks of butter in the microwave.

5

Drizzle the melted butter over the top of the cake mix.

6

Bake in a preheated oven at 350°F for about 45 minutes.

7

Serve warm, preferably with vanilla bean ice cream.

Cooking Techniques

layeringbaking

Equipment Needed

9x13 casserole dishmicrowave

Spice Level:

🌶️🌶️🌶️

Allergens

milktree-nuts

Also Known As

Cherry Dump CakeCherry Cake

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