Küpsisetort | Simple Estonian Cookie Cake with Endless Variations

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: store-bought whipped topping

Coconut cream is dairy-free and adds a unique flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is plant-based and can enhance flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a distinct flavor.

Use 6 cookies and dump them into a bowl.

Add milk or juice (the creator uses juice) to the cookies.

Crush the cookies and mix with the liquid until combined.

Add yogurt (or a similar dairy product) to the mixture.

Mix in vanilla sugar to taste.

Spread the mixture thinly in a layer.

Add layers of jam and berries as desired.

Repeat the layering process with more cookies and yogurt mixture until reaching the desired height (typically 4 to 6 layers).

Chill the cake in the refrigerator overnight to soften the cookies and set the layers.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens