Easy Lemon Chicken from The Mediterranean Dish

Introduce the recipe and the friend Adam.

Prepare the spice mixture: add 2 teaspoons dried oregano, 1.5 teaspoons ground coriander, and 1.5 teaspoons cumin.

Add 0.5 to 0.75 teaspoons nutmeg to the spice mixture.

Squeeze 1/3 cup of lemon juice into a bowl.

Add olive oil to the lemon juice.

Add a lot of garlic to the mixture.

Mix the marinade until well combined.

Season the chicken with salt and pepper on both sides.

Add the spice mixture and marinade to the chicken, ensuring it's well coated.

Cover the chicken and refrigerate for a couple of hours.

Heat a skillet and add the marinated chicken.

Cook the chicken for about 6 minutes on one side until it sizzles, then flip it over and cook for another 6 minutes.

Plate the chicken and garnish with a squeeze of lemon and parsley.

Equipment Needed

Spice Level: