#Cheese #Turnovers. Nicaragua style #picos.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: cottage cheese

Low-fat cheese reduces calories while maintaining flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

egg

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative that binds ingredients.

Mix flour, baking powder, and salt in a bowl.

Cut in butter until mixture resembles coarse crumbs.

Add milk gradually, mixing until a dough forms.

Knead the dough on a floured surface until smooth, about 5 minutes.

Cover the dough and let it rest for 30 minutes.

Roll out the dough to about 1/8 inch thickness.

Cut the dough into circles using a cutter or glass.

Place cheese in the center of each circle.

Fold the dough over the filling to create a half-moon shape.

Seal the edges by pressing with a fork.

Heat oil in a deep skillet over medium heat until hot.

Fry turnovers in batches until golden brown, about 3-4 minutes per side.

Remove and drain on paper towels.

Serve warm.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens