Mexican Zucchini Boats | Vegan Zucchini Boats | How to make zucchini boats | Yummy Recipes |

ground beef

🥗Healthier: ground turkey

💰Cheaper: textured vegetable protein

Ground turkey reduces fat while textured vegetable protein is a budget-friendly meat substitute.

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: monterey jack cheese

Low-fat cheese reduces calories while monterey jack is often less expensive.

Preheat the oven to 375°F (190°C).

Slice the zucchinis in half lengthwise and scoop out the insides to create boats.

Fill each zucchini boat with a mixture of your choice (vegan ingredients not specified).

Place the stuffed zucchinis in a baking dish and cover with foil.

Bake in the preheated oven for 25 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens