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How to Make a Manhattan Cocktail // Tiny Kitchen Big Taste

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Tiny Kitchen Big Taste
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Recipe Information

Recipe Available
Video-Specific Recipe

Manhattan Cocktail

AmericanUSdrink
5 min
easy
1 servings
Servings4
2 oz rye whiskey
1 oz sweet vermouth
3 shakes Angostura bitters
maraschino cherry
ice
1

Add 2 oz of rye whiskey to a cocktail mixing glass.

2

Add 1 oz of sweet vermouth to the mixing glass.

3

Add 3 shakes of Angostura bitters to the mixture.

4

Add a few ice cubes to the mixing glass.

5

Stir the mixture for 30 to 45 seconds to chill and dilute the drink.

6

Pour the mixture into a chilled Nick and Nora glass using a cocktail strainer.

7

Garnish the drink with a maraschino cherry.

Equipment Needed

cocktail mixing glasscocktail strainerstirring spoonNick and Nora glassfreezer

Spice Level:

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