Quick and Delicious Cake recipe - Easy Vanilla Cake! No Eggs - Eggless Vanilla Cake Recipe

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water can be used for a lighter cake.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor and is dairy-free, while margarine is often less expensive.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt is lower in fat and adds creaminess, while whipped topping is often cheaper.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories, while brown sugar is often less expensive.

Mix together 275g plain flour, 150g sugar, 1 ½ teaspoons baking powder, ½ teaspoon baking soda, and ¼ teaspoon salt.

In another bowl, combine 180g plain yogurt, 120ml vegetable oil, and 1 teaspoon vanilla extract, then mix well.

Add 300ml milk to the wet mixture and mix well again.

Pour the wet mixture into the dry ingredients and mix until well combined.

Pour the batter into a 36x24x6 cm baking pan.

Bake in a preheated oven at 170°C (338°F) for 25-30 minutes.

Once baked, cut the cake into 3 equal parts.

Add any filling you prefer; the creator adds passion fruit curd between layers.

Dust the top with powdered sugar.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens