3-Ingredient Crispy Oven Chicken That Tastes Fried!

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt adds creaminess with fewer calories.

bread crumbs

🥗Healthier: panko

💰Cheaper: crushed crackers

Panko provides a lighter texture, while crackers are often cheaper.

Preheat the oven to 350°F (175°C).

Melt 1/2 stick of butter or margarine in a baking pan in the oven.

In a bowl, combine baking mix with seasoned salt or just salt and pepper, to taste.

Stir the baking mix and salt together.

Take the chicken pieces and roll them in the baking mix.

Place the chicken skin side down in the baking pan with melted butter.

Bake in the oven for 50 minutes at 375°F (190°C).

After 50 minutes, flip the chicken over and bake for an additional 15 minutes.

Remove the chicken from the oven and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens