Crispy Oven Baked Chicken Wings | Step-by-Step Recipe

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive while still providing a neutral flavor.

baking powder

🥗Healthier: cornstarch

💰Cheaper: all-purpose flour

All-purpose flour can create a crispy texture at a lower cost.

Remove feathers from chicken wings individually.

Prepare a cleaning mixture with cool water, lemon juice, and vinegar.

Soak chicken wings in the cleaning mixture for 10 to 15 minutes.

Rinse chicken wings with cool water and lemon juice, then pat dry with napkins.

Add oil to the chicken wings.

Season the wings with NYX branded pepper, roasted garlic seasoning, smoked paprika, and chipotle hot sauce.

Mix the seasonings thoroughly into the wings until well coated.

Preheat oven to 375°F.

Add water and chicken bouillon to the bottom of the baking dish or skillet.

Place the seasoned wings in the baking dish and cook uncovered for 1.5 hours, flipping halfway through.

After 1.5 hours, turn on the broiler to high and broil the wings for 3-4 minutes until charred.

Cooking Techniques

Equipment Needed

Spice Level: