Czech - Potato pancakes

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen grated potatoes

Sweet potatoes add nutrients and flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

egg

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

oil for frying

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil offers healthier fats.

Peel and grate the potatoes.

Add salt, egg, and flour to the grated potatoes.

Mix all the ingredients properly together.

Take the mixture with a spoon and spread it on the pan to create a flat cake.

Let it brown on one side, then turn the pancake and bake it on the other side.

Serve the potato pancakes with melted butter and icing sugar or sour cream, or with forfeit or bacon.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens