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Flavored Honey Recipe for Rosh Hashanah - Cinnamon Honey, Chocolate Honey, Strawberry Honey

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Everyday Jewish Mom
Everyday Jewish Mom
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Cinnamon honey is a traditional Middle Eastern condiment, often enjoyed for its sweet and aromatic flavor. It is commonly used as a spread on bread or as a sweetener in various dishes and drinks. This simple yet delightful mixture highlights the natural sweetness of honey combined with the warm spice of cinnamon, making it a beloved staple in many households.

Ingredients

  • honey
  • ground cinnamon

Instructions

  1. 1Combine honey and ground cinnamon in a small bowl.
  2. 2Stir until the mixture is smooth and well blended.
  3. 3Taste and adjust the cinnamon level to your preference.
  4. 4Transfer to a clean jar for storage.
  5. 5Seal tightly and store at room temperature.
  6. 6Use as a spread on toast or as a sweetener in beverages.

Equipment

small bowlspoonjar
🌶️🌶️🌶️Low

Also Known As

Cinnamon Honey SpreadHoney with Cinnamon

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